What is the food like? Flamboyant European with an Andalusian homage. The winning formula at Skina is to serve popular dishes using fresh local produce, make it to perfection and served them as an art piece paired with the best wine. Expect masterpieces for each of your dish from this two Michelin-star restaurant. The Southern Spain staple of gazpacho, espetos, red prawns and squid were … Continue reading Restaurante Skina – Two Michelin-star restaurant celebrating the best of Andalusia in Marbella, Spain