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It is impossible to keep your hands off this light-as-soufflé and delicate Japanese cheesecake. It is not an easy one to make but I will walk you through it step-by-step below. If you have been to Osaka in Japan, you probably would have come across the long queues for Rikuro’s freshly baked cheesecake. And if…
Hailed as one of the best cheesecake among many cheesecake lovers. This smooth creamy cheesecake with a hint of caramel from the burnt top is unbelievably easy to make.
Chewy, delicious sweet treats, packed full of healthy pumpkin goodness, gluten free and vegan! Oh so easy to make with only 3 ingredients, there isn’t any excuse not to give them a try.